I happened to be in town for a bit ( February 2025) , did go to the Former Blacksheep.
Upon entering the newly established facility, I was impressed. ( I did not go to the Roof- not open until March)
Love the layout.
Staff/ Nicholas was professional and delightful.
The portions are small. $$$ ( So what, I am seven pounds overweight…)
Wine served in a basic glass- well, makes the smallish Pour seem larger.
After all, this is the place for a Real Drink with Lemon, Lime, Sugar & Salt.
The heavily salted Trio Appetizer a planned cause for More Drink.
Great visit and experience.
I won’t return.